Connecticut Technical Education and Career System’s Culinary Arts course breakdown by grade. Each student is required to complete four years of a Career Technical Education program.
Class of 2019
Class of 2020
Class of 2022
Grade 9 | Grade 10 | Grade 11 | Grade 12 |
---|---|---|---|
3 Credits | 3 Credits | 3 Credits | 3 Credits |
Exploratory and Introduction to Culinary Arts | Basic Food Service | Operating a Restaurant | Advanced Restaurant Operations |